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13 Best New Zealand Wineries I’d Actually Recommend 2026

New Zealand has a way of taking your breath away – not just with its landscapes, but with its wines. 

I’ve tasted wines at some of these best wineries, strolled through their vineyards, and experienced their cellar doors first-hand.

I grew up 20 minutes from one of the most popular wine regions in New Zealand, Martinborough and I even worked in one of the wineries.

New Zealand might be a small country, but it’s got some serious wine cred. 

Wine lovers from everywhere come here to sip the best New Zealand wine, yet it’s more than just what’s in the glass. 

Each vineyard has a flavour all its own, shaped by our one-of-a-kind landscapes and maritime climate – from the sub-tropical North to the cool, rugged South Island.

Whether you’re into bold Pinot Noir, refreshing white wines, or a powerful Cabernet Sauvignon, New Zealand wineries aren’t just stops; they’re full-on experiences. 

Each one has its own story, unique flavours, and a cellar door vibe that stays with you. Some of them also have some of the best cuisine to go along with the wines too.

So, if you’re planning a trip (or just dreaming about it), here are the 13 best New Zealand wineries you need to visit in 2024.

I’ve tried to include at least a couple in each main wine region in NZ.

New Zealand’s wine regions are as varied as they come, each with its own unique taste and feel. 

This isn’t your average wine country – here, the landscape changes fast, which means the wines do too. 

A cozy wine tasting room with a focus on a bottle of Johner 2015 Pinot Noir Rosé placed on a wooden countertop. The glass in the foreground contains a small amount of the rosé wine, catching the light beautifully. Behind the counter, shelves display more wine bottles and hanging wine glasses, while a wine rack on the left holds several bottles of rosé. The warm wood tones of the room, combined with the sunlight filtering through the windows, create an inviting and intimate atmosphere for wine tasting.

North Island Wine Regions

The North Island is where warmer weather and coastal breezes work magic on the vines. 

Places like Waiheke Island and Hawke’s Bay are big names, producing everything from rich Cabernet Sauvignon to standout Bordeaux blends. 

Martinborough, which is my stomping ground, has world-class pinot noirs.

If you’re a fan of big, bold flavours and sunny vineyard settings, the North Island will not disappoint.

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It’s also a place where you’ll find lush greens and vineyards that seem to roll on forever, perfect for wine lovers who want to taste some of the best New Zealand wine in scenic, laid-back spots.

 Each cellar door here offers a taste of the North Island’s unique climate – warm, coastal, and ideal for grape varieties that thrive in a maritime climate.

South Island Wine Regions

A peaceful scene of bright blue waters with rolling green hills in the background under a clear, sunny sky, showcasing the natural beauty of coastal New Zealand.

With cooler temperatures and mountain views, this region is a natural fit for wines like Pinot Noir and Pinot Gris. 

Here, places like Marlborough, Central Otago, and Waipara Valley have carved out their own spots in the global wine scene, each offering tasting experiences that highlight the island’s cool-climate charm.

If you’re into crisp, refreshing flavours or are curious about grape varieties that thrive in the South’s chillier air, this is the spot for you. 

In New Zealand, no two wine regions are the same, and the North and South Islands prove that in the best way.

New Zealand has no shortage of incredible wineries, but a few stand out as absolute must-visits. 

Each one brings its own personality, unique flavours, and a cellar door experience that you won’t forget. 

I’ve tried to mix in some of my favourites whilst giving you options in all wine regions in New Zealand.

1. Poppies – Martinborough

A bottle of Poppies Late Harvest Riesling 2014 from Martinborough, labeled with a red poppy flower illustration, stands on a wooden table next to a glass partially filled with white wine.
A round wooden platter filled with assorted appetizers, including sliced meats, cheeses, grilled vegetables, olives, hummus, and breadsticks, arranged artfully on a rustic table.

Nestled in the heart of Martinborough, Poppies is famous for its welcoming vibe and top-tier Pinot Noir. 

This small, intimate spot is perfect for tasting sessions that feel personal and unhurried. 

The staff here know their wines inside out and make sure every visitor leaves feeling like a regular.

I actually used to work here back in the day and the owners, Poppy and Shane, are just so lovely and have a real passion for their products.

Martinborough is the heart of the Wairarapa wine region so if you’re staying in Wellington, I recommend doing a day trip here.

Poppies’ tasting room doubles as a relaxed space to enjoy local food pairings, making it more than just a tasting – it’s an experience.

Make sure you book in advance for lunch.

They have delicious-tasting platters that showcase local ingredients with their excellent wine.

2. Ata Rangi – Martinborough

Ata Rangi is a legend in the Martinborough wine scene, especially if you’re a fan of Pinot Noir. 

Known for producing consistently excellent wines, this family-owned winery is passionate about sustainable wine production. 

Try out a Martinborough wine tour this year, close up shot of wine bottles with inscription: Ata Rangi Martinborough, Craighall Riesling 2014, Wine of New Zealand
Photo by claire edwards on Unsplash

If you’re looking to taste what Martinborough has to offer, Ata Rangi is a must-visit.

Also make sure you check out these winery tours in Martinborough.

3. Te Mata Estate – Hawke’s Bay

Moving a wee but north now we have one of New Zealand’s oldest wineries, Te Mata Estate in Hawke’s Bay.

It’s known for its rich Cabernet Sauvignon and Bordeaux blends. 

The estate’s tasting room is elegant and steeped in history, reflecting over a century of winemaking. 

For anyone exploring the Hawke’s Bay region, Te Mata is not just an option; it’s an essential stop.

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4. Craggy Range – Hawke’s Bay

Craggy Range brings sophistication to Hawke’s Bay, set against a backdrop of the Te Mata Peak. 

Known for both Pinot Noir and white wines, Craggy Range offers more than just wine – it’s a high-end tasting experience complete with an on-site restaurant.

If you’re vegan or vegetarian they even have a specific menu to cater to your needs.

This winery blends Hawke’s Bay’s natural beauty with an upscale vibe that’s ideal for a memorable tasting day.

An overhead shot of a picnic table filled with food, including bread, olives, salad, and dips, set on a blue-patterned tablecloth in an outdoor setting.

5. Mission Estate – Hawke’s Bay

Established in 1851, Mission Estate holds the title as New Zealand’s oldest winery and is definitely the birthplace of New Zealand wine.

It’s a must for anyone interested in both history and wine. Here, you’ll find a mix of Cabernet Sauvignon and other bold reds, all enjoyed in a beautiful, historic setting. 

The grounds are as impressive as the wines, making it a great spot to explore the story of New Zealand’s wine industry.

Mission Estate is a timeless choice for those wanting a full experience of Hawke’s Bay wine culture.

6. Cable Bay – Waiheke Island

Perched on Waiheke Island, Cable Bay is known for its Syrah and white wines, offering up a stunning blend of wine and views. 

The winery’s tasting room looks out over Auckland’s skyline, creating an incredible setting to enjoy its range of wines. 

This spot combines a laid-back vibe with exceptional wines, making it perfect for anyone looking to unwind.

Cable Bay’s cellar door is a relaxed place to sip and savour, and with views this good, you might end up staying longer than planned.

A New Zealand kaka parrot stands on a wooden outdoor table, looking directly at the camera. The bird has a brown and gray feathered body with hints of reddish plumage, set against a lush green background of ferns and foliage

7. Mudbrick Vineyard – Waiheke Island

Another gem on Waiheke Island, Mudbrick Vineyard is famous for its Bordeaux blends and romantic atmosphere. 

With gardens that feel straight out of a postcard, this winery offers a tasting experience that’s as beautiful as it is delicious. 

Mudbrick is a top pick for anyone seeking a memorable wine experience with a view.

The wines here are bold, with flavours that reflect Waiheke’s unique maritime climate. 

It’s a classic island stop that brings elegance and a bit of luxury to your day.

8. Cloudy Bay – Marlborough

Now let’s head down south to the very top of the South Island.

In the heart of the Marlborough region, Cloudy Bay is practically a household name. 

I’ve drunk many bottles of this over the years and it always a go-to when I want to pick up a wine from the supermarket.

Known worldwide for its Sauvignon Blanc, this winery is the perfect spot to dive into the flavours of New Zealand white wines. 

The tasting room is sleek and modern, with views of vineyards that seem to stretch on forever.

Cloudy Bay is ideal for those who want a true taste of Marlborough’s iconic wines – especially if you’re a fan of Sauvignon Blanc.

A coastal landscape with a deep blue ocean in the foreground and a range of mountains stretching along the shoreline under a clear, blue sky. The mountains taper off into the distance, with lighter-colored sandy slopes visible near the shoreline.

9. Auntsfield Estate – Marlborough

As Marlborough’s oldest vineyard, Auntsfield Estate brings both history and quality to the table. 

This winery is best known for its Chardonnay and Pinot Noir, crafted with a focus on sustainability and flavour. 

The cellar door at Auntsfield offers a cosy, welcoming feel, where every tasting comes with a slice of the vineyard’s past.

If you’re in Marlborough, Auntsfield is one to add to the list for its charming atmosphere and top-notch wines.

10. Nautilus Estate – Marlborough

Nautilus Estate is another standout in Marlborough, focusing on Pinot Noir and Pinot Gris. 

With a boutique approach, this family-owned winery is all about refining each wine for a premium tasting experience. 

This winery is best for wine lovers looking for a more intimate and personal cellar door visit.

Their wines are crafted with care, and it shows in every glass, making Nautilus a solid choice for quality and character.

11. Carrick Winery – Central Otago

Set in Central Otago, Carrick Winery is all about Pinot Noir, capturing the unique climate and character of this southern region. 

Overlooking the Kawarau River, the cellar door here offers tastings that focus on organic, biodynamic practices. 

Carrick is a top choice for anyone wanting a laid-back experience with stunning natural views to match the wine.

From its earthy Pinot Noir to the serene setting, Carrick is an authentic slice of Central Otago’s wine scene.

This image shows a well-maintained vineyard with rows of grapevines growing along trellises, supported by wooden posts. Red rose bushes are planted at the base of several posts, adding a splash of color to the green landscape. The grassy ground is dry and slightly yellowed, suggesting a warm climate. In the background, there are trees and gentle hills under a clear blue sky. The vineyard appears orderly and serene, with a sense of openness and natural beauty.

12. Gibbston Valley Winery – Queenstown

Close to Queenstown, Gibbston Valley Winery is an essential stop for any South Island wine tour. 

Known for its Pinot Noir and Sauvignon Blanc, this winery also has a unique twist: its cellar door is set in a rock cave, giving tastings a whole new atmosphere. 

Gibbston Valley combines great wine with a memorable backdrop that’s as unique as it gets.

If you’re in Queenstown, don’t miss this spot for a tasting experience that goes well beyond the usual.

13. Rippon Vineyard – Lake Wanaka

Rippon Vineyard might just have the most stunning views of any New Zealand winery. 

Set on the shores of Lake Wanaka, this family-owned vineyard is known for its Pinot Noir and Riesling produced sustainably with a clear focus on quality. 

Rippon is a dream for wine lovers who want top-notch wines with scenery that’s straight out of a postcard.

It’s the kind of place you visit for the wines, but you’ll remember it for the landscape. 

Which, to be fair, is MOST wineries in New Zealand because they are all just so damn beautiful!

Rows of lush green grapevines in a vineyard under a clear blue sky in Martinborough, New Zealand. Red roses bloom at the end of each row, adding a vibrant pop of colour to the scenic landscape of this picturesque wine-growing region.

Visiting wineries in New Zealand is more than just about the wine – it’s about soaking up the landscapes, meeting passionate winemakers, and enjoying the whole experience. 

Here are a few tips to make the most of your winery visits.

Plan Ahead & Book in advance

Some wineries require bookings, especially during peak season which is the summertime in New Zealand.

If there’s a specific cellar door you can’t miss, call ahead to secure a spot – it’s worth the extra effort for a smooth experience.

Take Your Time

New Zealand’s cellar doors aren’t places to rush. 

Savour each tasting, chat with the staff, and enjoy the scenery. 

Many wineries even offer locally-sourced food pairings that make every tasting unique. 

For example, at Poppies Martinborough, you cna stay for a tasty lunch platter that compliments the wine beautifully.

Don’t be afraid to go, even if you’re not a ‘wine expert’

You don’t need to be a wine expert to enjoy a tasting, but learning a bit about New Zealand grape varieties and regions adds depth to the experience. 

Even just knowing the basics – like how climate impacts the flavour – will help you appreciate each glass more and you’ll leave your New Zealand holiday with a little extra knowledge.

You might even be lucky enough to meet some of the new zealand winemakers at some of the spots we mentioned as normally most winery are family-run and are small businesses.

From the North Island’s sun-kissed vineyards to the South Island’s cool-climate wines, New Zealand has some of the best wineries in the world. 

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Each vineyard has a story to tell, a taste to share, and a view to admire. 

If you’re planning a wine tour, or just looking to explore one or two cellar doors, these 13 best New Zealand wineries are truly worth the visit.

Whether it’s bold reds, crisp whites, or just the vibe of each unique spot, New Zealand’s wine scene is one that every wine lover should experience. 

So grab a glass, take in the landscape, and discover the flavours that make New Zealand wine unforgettable. 

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